Valentine's Week Menu
Available February 10th, 2023 through February 15th, 2023
Appetizer
OSTRICHE 15.95
Beau solei oysters, served with mignonette sauce.
finished with chocolate and raspberry sauce.
Entree
CUORI DI SALMONE AFFUMICATO 25.95
Homemade heart shape smoked salmon stuffed pasta, topped with shrimp, asparagus, cherry tomatoes & brandy-shellfish reduction.
CUORI DI SALMONE AFFUMICATO 25.95
Homemade heart shape smoked salmon stuffed pasta, topped with shrimp, asparagus, cherry tomatoes & brandy-shellfish reduction.
RISOTTO CON ARAGOSTA 27.95
Lobster meat, cherry tomatoes, marjoram, and brandy-shellfish broth.
FILLETO DI MANZO CON GRANCHIO 45.95
Filet mignon, topped with crabmeat, served with potato puree, caramelized pearl onions, and red wine reduction.
BRANZINO AI FORNO OREGANATTO 31.95
Wood oven-roasted Mediterranean Seabass filet served with asparagus and white wine garlic oregano sauce.
Dessert
BOMBA DI AMORE 9.95
Dark chocolate shell, stuffed with Marsala sauvignon and a raspberry, Garnished with chocolate and raspberry sauce.
