6 Year Anniversary Menu
Mark the occasion of Avanzare's 6th anniversary with an unparalleled culinary sojourn.
From October 3 - October 19 immerse yourself in the epitome of authentic Italian elegance.
A gastronomic experience crafted for the discerning palate, exclusively for our dine-in aficionados.
Three-Course Meal with 6oz. Wine Pairing
$53.95 with wine or $35.95 without, per person, tax and gratuity not included
Choose Your Appetizer
BEET SALAD
Sliced roasted beets, arugula, shaved fennel, orange segments, goat cheese, and lemon dressing
POLPO ALLA GRIGLIA
Grilled octopus, potatoes, brussel sprouts, roasted bell peppers and tuna-caper sauce
PAIRED WITH LA GIOIOSA, PROSECCO OR ROSE
Choose Your Entree
TORTELLI DI MARE
Crabmeat & mascarpone stuffed pasta topped with shrimp, calamari, scallops,
clams and diced vegetables creamy brandy shellfish reduction
POLLO ALLA CACCIATORE
Bone less half-Amish chicken, sliced sausage, cherry tomatoes, black olives, mushrooms, onions, garlic, a touch of marinara served with mashed potato
COSTOLETTAE DI MAIALE ALLA SALTIMBOCCA
Pan-roasted pork chop, stuffed with prosciutto, provolone & sage, sherry wine sauce and potatoes
PAIRED WITH (RED) SAN MARZANO, PRIMITIVO (OR WHITE) LA GIARETA, PINOT GRIGIO
Choose Your Dessert
CRÈME BRULEE
Classic creamy custard flavored with vanilla and crunchy caramel crust
BUDINNO DI PANE
Bread pudding, pumpkin, golden raisins, currants, chocolate chips, coconut, caramel sauce
PAIRED WITH SERENA, SWEET RED WINE OR MOSCATO
