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Wine Dinner Menu

June 20th at 6:30 pm.

WELCOME TO "NORTH OF ITALY TOUR"

WINE DINNER

89.95 per person, tax. Gratuity not included.

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FIRST COURSE

PIZZA CON ZUCCHINI
Thin crust hand-tossed pizza, mozzarella, basil pesto,
grilled zucchini, topped with zucchini blossoms and fresh marjoram.

La Gioiosa prosecco, Venetian spritzer.

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SECOND COURSE

INSALATA DI BARBABIETOLE
Roasted beets, toasted hazelnuts, goat cheese,
arugula drizzled with lemon oil.
Cembra, pinot grigio.


THIRD COURSE

RISOTTO AI FUNGHI MISTI

Aged organic carnaroli rice simmered in porcini broth,
mixed wild mushrooms and black truffle butter.
Ottosoldi, Barbara Del Monferrato.

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FOURTH COURSE

COSTOLETTE DI MAIALE ALLA PALERMITANA
Grilled breaded pork chop served with arugula shaved fennel
blood orange segments salad tossed with citrus oil and roasted potatoes.

Cafaggio, Chianti classico riserva.

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FIFTH COURSE
ZABAGLIONE

Marsala zabaglione and mixed berries.

Effen vodka, espresso martini.

Wine Clink

Best Italian restaurant in Chicago | Best Italian restaurant in Lombard | Best Italian restaurant in Glen Ellyn | Best Italian restaurant in Glendale Heights | Best Italian restaurant in Wheaton | Best Italian restaurant in Lisle | Best Italian restaurant in Addison |  Best Italian restaurant in Carol Stream | Best Italian restaurant in Oakbrook Terrace | Best Italian restaurant in Westmont | Best Italian restaurant in Villa Park | Best Italian restaurant in Oakbrook | Best banquet hall in Lombard | Best banquet hall in Glen Ellyn | Best banquet hall in Villa Park | Best banquet hall in Oakbrook | Event venue in Lombard | Event venue in Oakbrook | Event venue in Oakbrook | Event venue in Glen Ellyn | Event venue in Villa Park | Catering in Lombard | Catering in Glen Ellyn | Catering in Villa Park | Catering in Wheaton | Catering in Oakbrook

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