Thanksgiving Menu

3-COURSE MEAL

 

FIRST COURSE

Your choice of:

Zuppa di Zucca

Roasted butternut squash soup.

​

Kale Salad

Tuscan baby kale shaved fennel. butternut squash, and Caesar dressing.

​

SECOND COURSE

Turkey Breast 27.95

Combo 28.95

Wood-Roasted Ham 29.95

Served with turkey stuffing, mashed potato, and gravy with cranberry sauce.

​

THIRD COURSE

Pumpkin pie with vanilla whipped cream.